Anytime Meal
Recipe from "Slow Cooker: The Best Cookbook Ever"
makes 6-8 servings
Ingredients
2 Tbsp coconut or olive oil
1 tsp ground cumin
1/2 tsp chili powder
2 cloves garlic, minced
3 pounds boneless pork shoulder, excess fat removed, cut into 2 inch pieces
2 tsp salt
1 cup prepared salsa
1/2 cup beef broth
Directions
Heat the oil in a large skillet over medium heat. Add the cumin, chili powder, and garlic, and saute until the garlic and spices are fragrant, about 1 minute.
Sprinkle the meat with the salt and brown the pork on all sides in the seasonings. Transfer the pork to the insert of a slow cooker.
Add salsa and broth to the skillet, scraping up any browned bits from the bottom, and transfer to the slow cooker. Stir to combine.
Cook on high 4 hours or on low 8 hours, until the meat is tender.
Serve with sauteed onions and peppers, diced avocado, and added salsa.